Easy Baked Pork Chops

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These Easy Baked Pork Chops only require a few spices to really make them stand out. They are juicy, tender, and full of flavor.

Prep time
5 mins
Cook Time
15 mins
Time to Make It
20 mins
 Yield: 4 pork chops

Ingredients

  • 4 boneless pork chops, 1 inch thick
  • 4 tablespoons extra virgin olive oil
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 1 teaspoon smoked paprika
  • 1 teaspoon onion powder

Instructions

  1. Preheat an oven to 400 degrees F. Lightly grease a baking sheet.
  2. Rub each pork chop with olive oil.
  3. In a small bowl mix together salt, pepper, paprika, and onion powder. Season all sides of the pork chop with this mix. Place seasoned pork chops onto the prepared baking sheet.
  4. Bake in the preheated oven for 15 to 20 minutes, or until pork chops reach an internal temperature of 145 degrees F (which will depend on how thick the pork chops are).Serve hot.

Notes
*Some people are concerned about the amount of salt. If you are sensitive to salt, or on a low sodium diet, reduce the amount of salt and add more to taste when serving.


Source:thestayathomechef.com

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